CHRISTMAS DAY

£68 per person, children aged 4-12 £45, booking essential.

Serving: Last bookings 1:00pm

Leave the cooking to us on the big day and join us for a superb 5-course Christmas lunch in a relaxing, festive atmosphere. Early booking is strongly advised, Please see below this year's Christmas Dinner menu.

Entreés

White Onion Soup

With goat’s cheese crouton, sliced baguette & butter

Smoked Salmon with Chive Scrambled Egg

On toasted brioche with crème fraiche & caviar

Duck Liver & Goose Liver Parfait

With caramalised pear, walnut bread & raisin purée

Wild Mushrooms, Garlic & Shallots

Cooked in a creamy white wine sauce in a filo cup

Plats

Traditional Roast Breast & Leg of Turkey

With stuffing, sausage & bacon roll & fresh cranberry gravy

Roasted Black Pepper Beef Fillet

With rich port jus & herb Yorkshire pudding

Roasted Monkfish Wrapped in Cured Ham

With roasted pepper & bisque sauce

Vegetable Wellington

With a red wine vegetarian gravy

Desserts

Rich Christmas Pudding

With brandy sauce

Cranberry & Orange Tart

With orange & Drambuie ice cream

Chocolate Delice

With white chocolate mousse and chocolate rice crispie

Selection of Cheese

With our chutney, celery, grapes & biscuits

To Finish

Coffee & Mince Pie